Our Story

Born and raised in Buenos Aires, Argentina, Flor is passionate about sharing her Argentine culture with the world! Flor is the business brains behind Empanada Co. Flor is passionate about doing her part to protect the environment and leaving future generations a beautiful, healthy world to live in. Flor takes an eco-friendly approach to all aspects of Empanada Co. and is committed to sustainable, healthy practices as a business owner. Flor lives in Salt Lake City and is the proud mother of three beautiful kids!

Empanada.Co is the result of 4 generations of recipes and love passed down from one generation to the next. Many of the recipes for Empanada.Co come from very humble beginnings in the North of Argentina, in Corrientes, near the border of Brazil and Paraguay, these recipes have been perfected in Buenos Aires, Argentina and have now landed in your community! In the Argentine culture, Empanadas are always a good idea, and we trust that you will think so too! We started as a small family-owned operation and have grown to become a beloved local establishment. We are so looking forward to sharing our recipes with you and your loved ones and are eager to become a staple in the community and look forward to many more years of serving friends, family and loved ones.

Empanadas are our specialty! In addition to our regular menu, keep a look out for our monthly specials!